Seasoned Spoon Café

Articles
“What’s Soup With Food Insecurity?”: A Cooking Class and Workshop at the Seasoned Spoon
By
Magali Nichol
and
ood insecurity is not an unfamiliar topic, especially for students. This has many people asking “What’s Soup With Food Insecurity?”. The Seasoned Spoon and TCSA hosted a collaborative event by this name on Monday November 13th. The event included a cooking class and workshop surrounding the matter.
Clubs & Groups: The Seasoned Spoon
By
Seasoned Spoon Staff
and
An entry from the Clubs and Groups page, Volume 57 Issue 4
Why You Should Care About Sustainability on Campus
By
Emi Habel
and
Emi Habel makes the case for greater scrutiny by students of just how sustainable Trent University really is and poses some questions for the institution. While she awaits an answer, she makes the crase for why we should all care about sustainability.
“What’s Soup With Food Insecurity?”: A Cooking Class and Workshop at the Seasoned Spoon“What’s Soup With Food Insecurity?”: A Cooking Class and Workshop at the Seasoned Spoon
“What’s Soup With Food Insecurity?”: A Cooking Class and Workshop at the Seasoned Spoon
Magali Nichol
·
November 17, 2023
Clubs & Groups: The Seasoned SpoonClubs & Groups: The Seasoned Spoon
Clubs & Groups: The Seasoned Spoon
Seasoned Spoon Staff
·
January 25, 2023
Print
Issue 4
January 22, 2024
New Year, same paper. Arthur is back for 2024 and we have partnered with ReFrame Film Festival as an Official Media Partner. This edition features a special centre spread filled with reviews of films appearing at this year's festival. Issue 4 also tackles issues of interest to the public including the purchase of a new property for the Police, the perennial question of what constitutes a Canadian film, and also what is going on at Cleantech Commons?
>> Read
Volume 58, Issue 4
January 22, 2024
>> Read
Podcast
What's the Point?
What's the Point?Episode 1: A Doula for Farts
Produced by
Brazil Gaffney-Knox
 &
Nicky Taylor
We're back! Join us as we talk to Aimee Blyth and Cameron Teboekhorst about the Seasoned Spoon this fall, Zoe Easton of the Centre (CWTP) about recent changes to Walkhome and Madeleine Barberian of the Trent Film Society about some fresh movie recommendations.
Empowered by: